Red
Albatross Ridge Estate Reserve Pinot Noir (Carmel Valley)
Carmel Valley · Central Coast · United States
Fact sheet
- Type
- Red
- Grape
- Pinot Noir
- Country
- United States
- Region
- Carmel Valley · Central Coast
- Appellation
- Carmel Valley
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
cordeiro assado · pato · cogumelos · queijo brie · trufas · salada de figo
Rated vintages
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201495 pts
From stunningly set vines overlooking the Carmel Valley that in this vintage produced only 1.25 tons an acre (or 1.12 pounds per plant) comes this stellar wine, redolent on the nose with black plum, mulberry, turned earth, wet mud, woody sagebrush, incense and sandalwood. There…
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201393 pts
From an amazing vineyard set at 1,200 feet with ocean views across the Carmel Valley, this bottling shows soft plum and strawberry fruit along with wild thyme, wet slate, a touch of smoke and purple-flower essence. A lively mouthfeel presents flavors of red plum, wild forest ber…
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201291 pts
From a promising new project, the nose of this wine is linear and focused, with black raspberry, black licorice, cola, wet sagebrush and rain-on-slate scents. The tactile acidity once sipped creates a fascinating soft buzz on the tongue, with flavors of dried mint, brisk raspber…