Other

Château de Nervers

Georges Duboeuf

Brouilly · France

Fact sheet

Type
Other
Grape
Gamay
Country
France
Region
Brouilly
Appellation
Brouilly
Body
medium
Acidity
high
Tannin
medium
Sweetness
dry

Food pairing

roast chicken · cold cuts · mild cheeses

Rated vintages

  • 201587 pts

    This grand estate was once a hunting ground for an even grander nearby chateau. The cru wine that's now produced here is crisp and fruity, streaked through with acidity and red currants. It has a touch of tannin as well as minerality. Drink from late 2017.

  • 201486 pts

    This wine has tight fruit, crisp cherry flavors and acidity. The structure comes from the fruit skins rather than tannins. It is ready to drink.

  • 200988 pts

    A finely structured wine that has firm tannins to go with the ripe juicy red fruits. Bitter cherry and crisp acidity fit easily together, while the dry core comes out strongly in the aftertaste.