Red

Cargasacchi Vineyard Pinot Noir

Ken Brown

Sta. Rita Hills · Central Coast · United States

Fact sheet

Type
Red
Grape
Pinot Noir
Country
United States
Region
Sta. Rita Hills · Central Coast
Appellation
Sta. Rita Hills
Body
full
Acidity
medium
Tannin
medium
Sweetness
dry

Food pairing

pork · duck · roast meats · mushrooms · soft cheeses

Rated vintages

  • 200892 pts

    A big, juicy Pinot Noir, rich and opulent, with flavors ranging from cherry pie and bacon through Dr. Pepper cola to the most succulent, meaty heirloom tomato you ever had. Exotically spicy and complex, and the overall result is delicious. Fine now and for the next 4–6 years.