Red
Cabernet Sauvignon
Happy Canyon of Santa Barbara · Central Coast · United States
Fact sheet
- Type
- Red
- Grape
- Cabernet Sauvignon
- Country
- United States
- Appellation
- Happy Canyon of Santa Barbara
- Body
- full
- Acidity
- medium
- Tannin
- high
- Sweetness
- dry
Food pairing
red meat · grilled meats · roast lamb · aged cheeses
Rated vintages
-
201290 pts
This bottling offers plum and plump blackberry on the nose along with milk chocolate, leather and cedar. It's quite tight and tannic on the palate at first, but all the expected and delicious components are in place: tart blueberry, tobacco, coffee and hints of licorice and choc…