White
Riesling
Willamette Valley · Willamette Valley · United States
Fact sheet
- Type
- White
- Grape
- Riesling
- Country
- United States
- Region
- Willamette Valley · Willamette Valley
- Appellation
- Willamette Valley
- Body
- full
- Acidity
- high
- Sweetness
- off-dry
Food pairing
Asian noodles · fruits · soft cheeses
Rated vintages
-
201591 pts
This contends for the best $10 Riesling in the country. It's off dry, with 30g/L of residual sugar, but not too sweet for some Asian noodle entrées. The mouthfeel is thick and borders on syrupy, with penetrating flavors of mango, papaya and peaches. It could also be served after…
-
201288 pts
Stainless steel fermented, off dry (35 g/L residual sugar) and low alcohol, this is a perfect spring/summer quaffing wine. Crisp apple fruit and a refreshing texture keep it light and interesting.