Other
I Botri Vigna I Botri (Maremma Toscana)
Maremma Toscana · Italy
Fact sheet
- Type
- Other
- Grape
- Sangiovese, Alicante, Ciliegiolo
- Country
- Italy
- Region
- Maremma Toscana
- Appellation
- Maremma Toscana
- Body
- full
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
carnes grelhadas · pratos com cogumelos · massa com ragù · queijos curados
Rated vintages
-
200890 pts
Made with organically grown grapes, this blend of 85% Sangiovese, 10% Alicante and 5% Ciliegiolo has aromas of underbrush, spiced plum, blue flower, menthol and leather. The palate delivers juicy black cherry, clove, carob, star anise and a tarry note alongside supple, smooth ta…
-
200788 pts
Aromas recall forest floor, mature black-skinned fruit, leather, resin and tilled earth. The warm, round palate doles out ripe red cherry marinated in spirits, cinnamon, carob and grilled herb alongside polished tannins. It's extremely accessible so enjoy soon.