Other
Chaddsford Portfolio Collection Due Rossi Barbera-Sangiovese Red (Pennsylvania)
Pennsylvania · United States
Fact sheet
- Type
- Other
- Grape
- Barbera, Sangiovese
- Country
- United States
- Region
- Pennsylvania
- Appellation
- Pennsylvania
- Body
- medium
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
carnes grelhadas
Rated vintages
-
200785 pts
Fresh and appealing, this unusual blend of 80% Barbera and 20% Sangiovese really works. It's crisp and delicate, with obvious vanilla and mocha notes from 10 months aging in oak barrels and a medium, very berry finish. Try with grilled meat.