Other

Capezzana Trefiano (Carmignano)

Capezzana

Carmignano · Italy

Fact sheet

Type
Other
Grape
Sangiovese, Cabernet, Canaiolo
Country
Italy
Region
Carmignano
Appellation
Carmignano
Body
full
Acidity
medium
Tannin
medium
Sweetness
dry

Food pairing

carnes assadas · pratos de cogumelos · massas com molho de carne · queijos maduros

Rated vintages

  • 200688 pts

    This elegant blend of Sangiovese, Cabernet and Canaiolo displays fragrant floral aromas of red roses, violets and dried lavender. There's fruit, too, but it takes the shape of cassis and dried berries. The wine finishes with polished tannins and a smoky touch of white mushrooms…