Other
Pora
Barbaresco · Italy
Fact sheet
- Type
- Other
- Grape
- Nebbiolo
- Country
- Italy
- Region
- Barbaresco
- Appellation
- Barbaresco
- Body
- medium
- Acidity
- high
- Tannin
- high
- Sweetness
- dry
Food pairing
grilled red meat · roast lamb · aged cheeses
Rated vintages
-
201387 pts
This opens with aromas suggesting underbrush, crushed herb and blue flower. The palate is tightly wound and rather closed, showing hints of orange zest and raw cranberry. Racy acidity and austere tannins clench the finish.