Red
Lussac-Saint-Émilion
Lussac-Saint-Émilion · France
Fact sheet
- Type
- Red
- Grape
- Merlot, Cabernet Franc
- Country
- France
- Region
- Lussac-Saint-Émilion
- Appellation
- Lussac-Saint-Émilion
- Alcohol
- 13.5%
- Body
- full
- Acidity
- medium
- Tannin
- medium
- Sweetness
- dry
Food pairing
cordeiro assado · coq au vin · queijo brie · risoto de cogumelos
Rated vintages
-
2016
-
2014
-
2013
-
2012
-
2011
-
2010
-
2009
-
2008
-
2007
-
2006