Red
Royale Tempranillo
Chile
Fact sheet
- Type
- Red
- Grape
- Tempranillo
- Country
- Chile
- Appellation
- Colchagua Valley
- Body
- full
- Acidity
- high
- Tannin
- high
- Sweetness
- dry
Food pairing
roast lamb · grilled beef · stews · aged cheeses · game meats
Rated vintages
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2021
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2019
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2018
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2017
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2016
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2015
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2014
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201388 pts
While there are few varietal Tempranillos made in Chile, this one is mostly positive. On the nose, this is dark, with a chocolaty crust along with patented Los Lingues aromas of olive and herbs. A choppy palate is high in acidity, while flavors of heavy oak, vanilla and herbal p…
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2012
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2011