Red

Royale Tempranillo

Koyle

Chile

Fact sheet

Type
Red
Grape
Tempranillo
Country
Chile
Appellation
Colchagua Valley
Body
full
Acidity
high
Tannin
high
Sweetness
dry

Food pairing

roast lamb · grilled beef · stews · aged cheeses · game meats

Rated vintages

  • 2021

  • 2019

  • 2018

  • 2017

  • 2016

  • 2015

  • 2014

  • 201388 pts

    While there are few varietal Tempranillos made in Chile, this one is mostly positive. On the nose, this is dark, with a chocolaty crust along with patented Los Lingues aromas of olive and herbs. A choppy palate is high in acidity, while flavors of heavy oak, vanilla and herbal p…

  • 2012

  • 2011