Red
Brunello di Montalcino
Brunello di Montalcino · Italy
Fact sheet
- Type
- Red
- Grape
- Sangiovese
- Country
- Italy
- Region
- Brunello di Montalcino
- Appellation
- Brunello di Montalcino
- Body
- full
- Acidity
- high
- Tannin
- high
- Sweetness
- dry
Food pairing
roast meats · stews · aged cheeses · game meats
Rated vintages
-
201093 pts
Blue flower, wild berry, savory herb and menthol aromas lead the nose. The intense palate offers ripe wild cherry, crushed raspberry, white pepper and mineral alongside firm but fine tannins and bright acidity. Drink 2018–2028.
-
200790 pts
Spice, cherry liqueur, dark fruit, leather and moist tobacco comprise the bouquet. Structured and firm, the wine delivers a clean, focused feel.