Rosé
Bougrier Gamay-Grolleau (Rosé d'Anjou)
Rosé d'Anjou · France
Fact sheet
- Type
- Rosé
- Country
- France
- Region
- Rosé d'Anjou
- Appellation
- Rosé d'Anjou
- Body
- light
- Acidity
- medium
- Sweetness
- medium
Food pairing
aperitivos · saladas · frutos do mar
Rated vintages
-
201684 pts
In half-and-half proportions, Gamay and the local Loire grape Grolleau combine in this medium-sweet rosé. It is crisp, clean with red-berry fruits and balanced acidity. It is attractive and can be consumed as an apéritif.
-
201580 pts
This vivid pink-colored wine tastes of candy with added acidity. There is some sweetness along with the artificial flavors.