Other
La Zorra La Moza Calabrés Garnacha (Sierra de Salamanca)
Sierra de Salamanca · Spain
Fact sheet
- Type
- Other
- Grape
- Garnacha
- Country
- Spain
- Region
- Sierra de Salamanca
- Appellation
- Sierra de Salamanca
- Body
- medium
- Acidity
- high
- Tannin
- medium
- Sweetness
- dry
Food pairing
carnes grelhadas · churrasco · queijos curados · ensopados
Rated vintages
-
201486 pts
Earthy cherry aromas are downright raw, with a touch of green grass woven in. An acidic, choppy palate follows the nose, while this Garnacha from the Sierra de Salamanca region tastes of tart red currant and cranberry. A crisp finish is fresh but abrupt.