Red
Dubacano Tempranillo (Valle de Guadalupe)
Mexico
Ficha técnica
- Tipo
- Red
- Uva
- Tempranillo
- País
- Mexico
- Corpo
- medium
- Acidez
- medium
- Tanino
- medium
- Doçura
- dry
Harmonização
carne grelhada · cordeiro assado · queijos curados · paella · ensopados
Safras avaliadas
-
201082 pts
This is rooty and leafy on the nose, with dry raspberry and root beer aromas. There's a compost-like undercurrent to this wine that's highlighted via leafy, herbal flavors and a baked, earthy finish.