Other

Von Strasser Reserve Red (Diamond Mountain District)

Von Strasser

Diamond Mountain District · Napa · United States

Ficha técnica

Tipo
Other
Uva
Cabernet Sauvignon, Petit Verdot, Malbec, Merlot
País
United States
Região
Diamond Mountain District · Napa
Denominação
Diamond Mountain District
Corpo
full
Acidez
medium
Tanino
high
Doçura
dry

Harmonização

carnes vermelhas assadas · cordeiro · guisados · queijos curados

Safras avaliadas

  • 201392 pts

    This big, bold blend of 40% Cabernet Sauvignon, 40% Petit Verdot and smaller amounts of Malbec and Merlot is powerfully built, with firm, integrated tannins that feel chalky and dusty. Black currant and cherry flavors dominate, with waves of tobacco and dark chocolate leading to…

  • 201294 pts

    Equal parts Cabernet Sauvignon and Petit Verdot figure into this wine, along with 20% Malbec, all from the producer's estate. A mix of coconut and cherry-berry cobbler entice aromatically, seasoned in dried herb and black peppercorn. Dry, dusty tannins make their presence felt,…

  • 201095 pts

    This is a 40-40 blend of Cabernet Sauvignon and Petit Verdot, with the balance consisting of Merlot. It's a barrel selection of the winery's best lots, from its various vineyards, and has been aged in 100% new French oak. Yet it's not oaky at all, with the wood bringing only add…

  • 200898 pts

    As good as the winery's other 2008s are, this wine raises the stakes. It's bone dry, deeply tannic and marked by classic varietal flavors of blackberries, cassis and dark chocolate, with sweet, smoky oak. Almost a food group in itself for its complexity, it's dazzling now for it…

  • 200690 pts

    This is the biggest, ripest and most expensive of Von Strasser's new releases and also the least satisfying at the moment. It's explosive in blackberries, cherries, blueberries, mulberries, chocolate and cedar, and comes across as a bit direct and jammy. Could surprise after 5–6…

  • 200593 pts

    The very tannic '05 reserve is a blend of Petit Verdot, Cab Sauvignon, Merlot and Cab Franc. It's fleshy and rich in blackberry, cassis and tobacco flavors, with lots of new toasty oak, and there's something meaty, like ground hamburger with a splash of tamari. Utterly delicious…