Red
Caparzo Vigna La Casa (Brunello di Montalcino)
Brunello di Montalcino · Italy
Ficha técnica
- Tipo
- Red
- Uva
- Sangiovese
- País
- Italy
- Região
- Brunello di Montalcino
- Denominação
- Brunello di Montalcino
- Corpo
- full
- Acidez
- medium
- Tanino
- high
- Doçura
- dry
Harmonização
carnes assadas · caça · queijos curados · massas com molhos ricos
Safras avaliadas
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200886 pts
Aromas recall nail polish remover, overripe fruit, oak vanilla and coffee. The palate offers black cherry mingled with vanilla, chocolate and sweet oak. However it lacks intensity and persistence and doesn't have an age-worthy structure. It closes on a drying, tannic note before…
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200693 pts
This opens with elegant and finely tuned aromas of wild berry, dried ginger, smoked bacon and dried herb. It is still toasty and young at this point and will benefit from another 5–10 years of cellar aging. The tannins are smooth and polished.
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200488 pts
This special selezione Brunello delivers big ripe fruit flavors—almost too ripe—of blueberry, strawberry and red currants. The wine has power and heft with more flavors of spice, leather, tobacco and gritty tannins.