Red

Tassi Brunello di Montalcino

Tassi

Brunello di Montalcino · Italy

Ficha técnica

Tipo
Red
Uva
Sangiovese Grosso
País
Italy
Região
Brunello di Montalcino
Denominação
Brunello di Montalcino
Corpo
full
Acidez
medium
Tanino
high
Doçura
dry

Harmonização

carnes vermelhas assadas · carnes de caça · queijos curados · risotos condimentados

Safras avaliadas

  • 201289 pts

    Forest floor, new leather, pressed violet, ripe berry, Mediterranean herb and eucalyptus aromas lead the way on this robust red. The densely concentrated palate shows raisin, vanilla, prune and espresso alongside the warmth of evident alcohol. Chewy tannins provide support while…

  • 201188 pts

    Aromas of toast, scorched earth, leather, dried herb and a balsamic note emerge on this solid, brawny red. The warm, chewy palate delivers raspberry compote, chopped mint, dried sage, coffee and licorice framed in close-grained, drying tannins. You'll also notice the wallop of e…

  • 201089 pts

    Ripe berry, clove, espresso and menthol aromas lead the nose on this hearty wine. The dense, concentrated palate delivers dried cherry, steeped plum, coffee, vanilla, licorice and toasted oak alongside bracing tannins. The heat of evident alcohol throws this wine off balance.

  • 200788 pts

    Subdued on the nose, this wine still needs to stretch its proverbial muscles. Its flavors of cherry liqueur, rum cake, blackberry and forest underbrush give voice to a clean, traditional winemaking philosophy.

  • 200688 pts

    This hearty expression of Brunello opens with darkly sophisticated layers of smoked bacon, smoked bresaola and sweet black fruit or plum. Those plush, sweet flavors continue to the mouth and the wine ends with spicy, textured tannins.