Red

Wellington Meeks Hilltop Ranch Zinfandel (Sonoma Valley)

Wellington

Sonoma Valley · Sonoma · United States

Ficha técnica

Tipo
Red
Uva
Zinfandel, Durif
País
United States
Região
Sonoma Valley · Sonoma
Denominação
Sonoma Valley
Corpo
full
Acidez
medium
Tanino
medium
Doçura
dry

Harmonização

carnes assadas · carnes grelhadas · churrasco

Safras avaliadas

  • 201183 pts

    Somewhat unstructured and overripe, this wine doesn't display much fruit, but has plenty of oak, particularly on the finish.

  • 200990 pts

    This older wine displays an intriguing mix of baking spices, chocolate-covered cola cherry and menthol, combining nicely on the palate in juicy, fruit-forward waves. With a small amount of winery-identified Durif, it holds together through the peppery finish.

  • 200890 pts

    Soft, fruity and spicy, this Zinfandel is starting to pick up some bottle-age notes. The currant and black raspberry flavors are joined by sautéed mushroom and charred bone accents. The rich tannins suggest pairing it with roasted or barbecued meats.

  • 200783 pts

    Thin and simple, with ripe wild berry, cherry, currant, tobacco and pepper spice flavors that finish dry and watery.

  • 200584 pts

    This rustic Zin is meant to wash down grilled meats, hard cheeses and tomato-based pasta dishes. It's very dry and a bit hot in high alcohol, with a peppery edge and firm, rasping tannins.