MacRostie Chardonnay (Sonoma Coast)

Ficha técnica

Tipo

White

Uva

Chardonnay

País

United States

Região

Sonoma Coast · Sonoma

Denominação

Sonoma Coast

Corpo

medium

Acidez

high

Doçura

dry

Safras avaliadas

• 201590 pts

  This desirable appellation wine hails from several well-farmed vineyards, including the producer's hillside Wildcat Mountain site in the Petaluma Gap. Apple blossom aromas lead to a taut body of ripe, balanced fruit—an exploration of pineapple and mango that's food-friendly, wit…

• 201488 pts

  This fine wine is made in larger quantities than many of the producer's other offerings, affording a chance to be introduced to a lovely white characteristic of the vintage and region in its friendly waves of pineapple, lemon and Gravenstein apple. Chalky on the palate at first,…

• 201391 pts

  The largest production offering of this variety for this producer, this features fruit sourced from a who's who of local growers, including Sangiacomo, Dutton and Martinelli, in addition to the estate-run Wildcat Mountain Vineyard. The result is satisfyingly impressive in viscou…

• 201290 pts

  So bright and zingy in acidity, and so ripe in tangerine, mango, lime fruit and honeysuckle, that you hardly notice the oak influence. Yet, it's there in the form of buttered toast. The result is a big, powerful Chardonnay, clean and vibrant, for drinking now with dramatic shell…

• 201190 pts

  This is clean and brisk in lemony acidity, and it offers concentrated, complex flavors of honeyed pineapples, limes, oranges and mangoes. It's dry and finessed.

• 201091 pts

  This affordable Chard is a wonderful food wine. It's dry, brisk in acidity and clean, with nice varietal flavors of pineapples, oranges, pears and limes. Oak treatment adds a just right touch of vanilla and buttered toast, while brisk acidity makes it all bright and zesty. Easy…

• 200990 pts

  Made from various vineyards scattered around this huge appellation, MacRostie's '09 Chardonnay offers brilliantly etched fruit brightened by crisp, coastal acidity. Strikes a nice balance between ripe pears and sweet, vanilla-scented oak.