Other
Michele Satta Piastraia (Bolgheri)
Bolgheri · Italy
Ficha técnica
- Tipo
- Other
- País
- Italy
- Região
- Bolgheri
- Denominação
- Bolgheri
- Corpo
- full
- Acidez
- medium
- Tanino
- high
- Doçura
- dry
Harmonização
carne assada · carnes vermelhas grelhadas · cordeiro · queijos curados · ensopados · carnes de caça
Safras avaliadas
-
201190 pts
A blend of equal parts Sangiovese, Merlot, Cabernet Sauvignon and Syrah, this opens with aromas of mature plum, blackberry, mint, spice and underbrush. The palate delivers espresso, mocha, toasted oak, licorice and dried blackberry alongside firm tannins.
-
201094 pts
The wine blends Merlot, Syrah, Cabernet and Sangiovese in equal parts. Aromas of cedar, ripe black berries and plum almost jump from the glass. The juicy fruit carries over to the creamy palate together with black cherry, mint and mocha alongside soft, round tannins that give a…
-
200990 pts
A blend of equal parts Merlot, Cabernet Sauvignon, Syrah and Sangiovese, Piastraia opens with tangy green hints of rosemary and curry leaf, followed by notes of ripe strawberry, cherry liqueur and blackberry jam. Touches of leather and tobacco surface on the palate, and the tann…
-
200792 pts
Piastraia is a luscious and decadent wine with a plush, smooth mouthfeel. This blend of Merlot, Syrah, Sangiovese and Cabernet Sauvignon opens with focused mineral tones backed by cherry, blackberry and spice.
-
200389 pts
This blend of Sangiovese, Merlot, Cabernet and Syrah is a tad too ripe and jammy. Chocolate fudge and ripe blueberry are backed by strawberry preserves, cinnamon, exotic spice and ground clove. The tannins are chewy.