Red
Besadien Pinot Noir (Willamette Valley)
Willamette Valley · Willamette Valley · United States
Ficha técnica
- Tipo
- Red
- Uva
- Pinot Noir
- País
- United States
- Região
- Willamette Valley · Willamette Valley
- Denominação
- Willamette Valley
- Corpo
- medium
- Acidez
- medium
- Tanino
- medium
- Doçura
- dry
Harmonização
pato · cogumelos · carne suína · atum grelhado
Safras avaliadas
-
201485 pts
Produced by John Grochau (Grochau Cellars), this is stubbornly shut down, with hints of rubber tire in the aromas. Once you work past the reductive scents and flavors, it's a short wine with generic fruit and a quick finish.