Other
Beni di Batasiolo Vigneto Corda della Briccolina (Barolo)
Barolo · Italy
Ficha técnica
- Tipo
- Other
- Uva
- Nebbiolo
- País
- Italy
- Região
- Barolo
- Denominação
- Barolo
- Corpo
- full
- Acidez
- high
- Tanino
- high
- Doçura
- dry
Harmonização
carne de boi braseada · galinha-d'angola · trufa negra
Safras avaliadas
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200792 pts
Soft, rich and enduring, this should pair with braised beef or cornish hen with black truffle. It offers soft aromas of ripe fruit, leather, spice and licorice powder. Drink after 2018.
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200691 pts
This elegant vineyard-designate Barolo opens with deep and penetrating aromas of cured meat, candied fruit, hazelnut, licorice and pressed blue flower. It shows intensity and alcoholic power, with silky, but firm tannins on the finish.