Red

Tercos Malbec (Mendoza)

Tercos

Mendoza · Argentina

Ficha técnica

Tipo
Red
Uva
Malbec
País
Argentina
Região
Mendoza
Denominação
Mendoza
Corpo
full
Acidez
medium
Tanino
medium
Doçura
dry

Harmonização

carne vermelha assada · cordeiro · churrasco · embutidos

Safras avaliadas

  • 201585 pts

    Baked, spicy berry and dark plum aromas are leathery and a touch hot. Rather dense and soupy, with slightly rough tannins, this tastes of baked berry fruits, while the finish tastes lightly salty and feels rubbery.

  • 201482 pts

    Rubbery, jammy, unfocused berry aromas are blurry. This feels heavy and low on pulse. Flavors of stewed plum and berry fruits end with a mild, weedy, green note.

  • 201284 pts

    Candied cherry and red-plum aromas precede an edgy palate and herbal flavors of plum and berry that are slightly hot and spicy. Raspberry and red-currant flavors on the finish are dilute.

  • 201086 pts

    Woodsy, spicy aromas form a solid opening. There's adequate acidity on the palate along with raspberry, red plum and mild herbal notes. Racy, spicy and just toasty enough to rate well across the finish.

  • 200684 pts

    Fiery and crisp, with decent berry and cherry aromas giving it character. The palate is medium to racy, with zesty raspberry, cherry and rhubarb flavors. Finishes short and a little prickly, with heat and a hint of chocolate. Very basic, but by no means a bad wine.

  • 200584 pts

    A little sharp and unfocused on the nose, but the palate is simple and juicy, with tangy red-fruit flavors backed by good acidity and solid tannins. Overall it's healthy and ready but sorely missing that one key ingredient: finesse.