White
Page Mill Winery Sauvignon Blanc (Livermore Valley)
Livermore Valley · Central Coast · United States
Ficha técnica
- Tipo
- White
- País
- United States
- Região
- Livermore Valley · Central Coast
- Denominação
- Livermore Valley
- Corpo
- full
- Acidez
- medium
- Doçura
- off-dry
Harmonização
frango assado · peixes grelhados · pratos com molho cremoso
Safras avaliadas
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201381 pts
This smells and tastes quite buttery, which is unusual for the variety, and has a thick texture to go with it. Fruit aromas and flavors are pretty sparse, and the balance leans toward soft.
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201086 pts
Creamy with ripe apricot and peach fuzz flavors, this Sauvignon Blanc has a wet stone quality to it as well, with an oak presence and lightly sweet finish.