Red

Val de Los Frailes Selección Personal Tempranillo (Cigales)

Val de Los Frailes

Cigales · Spain

Ficha técnica

Tipo
Red
Uva
Tempranillo
País
Spain
Região
Cigales
Denominação
Cigales
Corpo
full
Acidez
medium
Tanino
high
Doçura
dry

Harmonização

cordeiro assado · carne de caça · queijos curados · embutidos · churrasco

Safras avaliadas

  • 200689 pts

    Roasted and leathery smelling, with aromas of brick dust, root beer and exotic spices. Feels grabby and astringent, with boistrous tannins. It tastes toasty and black, with baked berry flavors and tons of chocolate and spice. It feels a bit choppy on the finish, with an espresso…