Red
Pietra Santa Estate Grown Pinot Noir (Cienega Valley)
Cienega Valley · Central Coast · United States
Ficha técnica
- Tipo
- Red
- Uva
- Pinot Noir
- País
- United States
- Região
- Cienega Valley · Central Coast
- Denominação
- Cienega Valley
- Corpo
- medium
- Acidez
- medium
- Tanino
- low
- Doçura
- dry
Harmonização
salmon · pato · cogumelos · queijos macios
Safras avaliadas
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201288 pts
From a limestone-laden vineyard 25 miles east of the cool Monterey Bay comes a solid wine redolent with notes of black cherry, toasted sage, cedar and cinnamon. It's big and tannic on the palate, with flavors of blackberry syrup, black licorice and espresso.
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200980 pts
A soft, gluey Pinot Noir, with almost no structure and bizarre cherry candy and medicinal flavors.