Red

Bacalhôa Wines of Portugal JP Private Selection Red (Península de Setúbal)

Bacalhôa Wines of Portugal

Portugal

Ficha técnica

Tipo
Red
Uva
Syrah, Castelão, Cabernet Sauvignon
País
Portugal
Denominação
Península de Setúbal
Corpo
full
Acidez
medium
Tanino
high
Doçura
dry

Harmonização

carnes vermelhas grelhadas · queijos curados · cordeiro assado

Safras avaliadas

  • 201189 pts

    A 10 month stint in oak has given this rich wine a seriously spicy character supported by dark chocolate and black fruit flavors. Syrah, Castelão and Cabernet Sauvignon give this young wine tannins and a dark texture that needs to soften. Drink after 2016.