Red

Maddalena Merlot (Paso Robles)

Maddalena

Paso Robles · Central Coast · United States

Ficha técnica

Tipo
Red
Uva
Merlot
País
United States
Região
Paso Robles · Central Coast
Denominação
Paso Robles
Corpo
medium
Acidez
medium
Tanino
medium
Doçura
dry

Harmonização

carnes grelhadas · ensopados · queijos curados · cogumelos assados

Safras avaliadas

  • 201287 pts

    Black cherry juice, anise, thyme and pepper show on the nose of this bottling from the Riboli family. The palate is easygoing and lighter in body, with dried blueberry, more pepper and a touch of soy.

  • 201186 pts

    This wine plays with the herbal, slightly green side of the Bordeaux grape, with oregano, thyme and just-cracked pepper spicing up the soft red strawberry and plum fruit on the nose. Dried herbs show strongly on the palate, alongside elderberry fruit and cedar.

  • 201090 pts

    This very fairly priced wine from the fourth-generation winemaking family behind San Antonio Winery delivers aromas of black cherry-crusted charred meats with significant mint character. It's dense on the palate and quite tannic, but quite nice with blackberry paste, licorice an…

  • 200984 pts

    Softness of tannins makes this wine feel melted in the mouth, yet it has bright, zingy acidity, and the raspberry and cherry fruit is sweet and jammy. The result is simple.

  • 200782 pts

    Still rather harsh, this is a rustic wine with cherry, cola and prune flavors. It's not for aging.

  • 200582 pts

    Hot, soft and simple, with baked fruit flavors of cherries and red currants that turn raisiny on the finish. On the plus side, it's dry and silky.

  • 200485 pts

    A very nice bottle of wine for the price, this Merlot is soft and generous in fruity flavor. Cherries, blackberries and cassis mingle together, grounded by earthier notes of tobacco, violets and herbs. The finish is dry and peppery.