Red
Laelaps Cabernet Sauvignon (Walla Walla Valley (OR))
Walla Walla Valley (OR) · Oregon Other · United States
Ficha técnica
- Tipo
- Red
- País
- United States
- Região
- Walla Walla Valley (OR) · Oregon Other
- Denominação
- Walla Walla Valley
- Corpo
- full
- Acidez
- medium
- Tanino
- high
- Doçura
- dry
Harmonização
carne vermelha · cordeiro · queijos curados · assados · churrasco
Safras avaliadas
-
201291 pts
This 100% varietal wine comes from The Rocks region of the valley. It offers brooding aromas of herbs, dried cherry, licorice and green tea, while the flavors are restrained with cranberry-like tartness and grainy tannins.