Red
Loring Wine Company Pinot Noir (Santa Barbara County)
Santa Barbara County · Central Coast · United States
Ficha técnica
- Tipo
- Red
- Uva
- Pinot Noir
- País
- United States
- Região
- Santa Barbara County · Central Coast
- Denominação
- Santa Barbara County
- Corpo
- medium
- Acidez
- medium
- Tanino
- medium
- Doçura
- dry
Harmonização
aves de carne escura · carnes assadas · pratos com especiarias · queijos curados
Safras avaliadas
-
201490 pts
A swell deal for lovers of rich Pinot Noir who can't afford single-vineyard pricing, this countywide blend packs rose petals, stewed red cherries, hibiscus punch, wet gravel, black plum and nutmeg on the nose. The palate is juicy with a wide array of berry and cherry fruit, boos…
-
201391 pts
Light red berries, red plums and cinnamon greet the nose on this countywide blend from Brian Loring, whose tasting room is in Buellton on Highway 246. Brown spice powers the palate, with more cinnamon, star anise and cloves, making for a food-friendly wine.