Red
Labouré-Roi La Futaille (Gevrey-Chambertin)
Gevrey-Chambertin · France
Ficha técnica
- Tipo
- Red
- Uva
- Pinot Noir
- País
- France
- Região
- Gevrey-Chambertin
- Denominação
- Gevrey-Chambertin
- Corpo
- medium
- Acidez
- high
- Tanino
- medium
- Doçura
- dry
Harmonização
cordeiro assado · pato · cogumelos · queijos maturados
Safras avaliadas
-
200891 pts
A heavily oaked wine that needs time for the toast to integrate. It does have the black fruit structure to back it up, so expect this complex wine to develop pleasurably over the next 5–6 years.