Red

Pali Cargasacchi Vineyard Pinot Noir (Sta. Rita Hills)

Pali

Sta. Rita Hills · Central Coast · United States

Ficha técnica

Tipo
Red
Uva
Pinot Noir
País
United States
Região
Sta. Rita Hills · Central Coast
Denominação
Sta. Rita Hills
Corpo
medium
Acidez
medium
Tanino
medium
Doçura
dry

Harmonização

pato · cordeiro · salmon · cogumelos · queijo brie

Safras avaliadas

  • 201496 pts

    Plump and ripe Montmorency cherry kicks off the aromas on this bottling, followed by rain-on-slate minerality, slight hints of cola and a growing sense of sour cranberry. The palate also begins with riper red fruit before diving into extreme minerality and intriguing texture. Th…

  • 201393 pts

    Lavender, potpourri, cranberry-orange juice, Sichuan peppercorn, graphite and cinnamon hit the nose on this bottling from winemaker Aaron Walker. The complex, ever-evolving palate blends pomegranate and citrus rinds with black slate, peppercorns, dried oregano, thyme and rosemar…

  • 201290 pts

    Round, savory aromas of orange-cranberry with a sprig of sagebrush lead the nose on this single-vineyard look at the western end of the Sta. Rita Hills. Spicy notes of chai and burnt caramel lead the flavor profile, which is expansive with cooked fruit on the midpalate.

  • 201091 pts

    Very delicious and savory if a little hot in alcohol, this has flavors of raspberry and cherry jam, buttery pie crust and vanilla that are flecked with red pepper flakes. It's not an ager, but it is an elegant, flashy wine for pairing with tuna, lamb or steak.

  • 200986 pts

    Make this wine a little drier and the score would rise. As things are, it's just too sweet and one-dimensional in jammy raspberries and cherries, while oak brings buttered toast and roasted coconut flavors that are candy sweet. Good as it is, it palls after a while.