Other
Botter Caleo Nero d'Avola (Sicilia)
Sicilia · Italy
Ficha técnica
- Tipo
- Other
- Uva
- Nero d'Avola
- País
- Italy
- Região
- Sicilia
- Denominação
- Sicilia
- Corpo
- medium
- Acidez
- medium
- Tanino
- medium
- Doçura
- dry
Harmonização
asinhas de frango picantes · massas com molho de tomate · queijos duros · carne assada
Safras avaliadas
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201185 pts
There's a touch of ripe fruit followed by prune and dark tobacco. This Nero d'Avola is smooth and soft on the palate, with a touch of ripe fruit, plus notes of prune and dark tobacco. It would pair well with spicy chicken wings.
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201086 pts
Caleo opens with a bright, almost pungent note of almond paste, cassis and dried apple. Bramble, wild berry and almond skin appear on the easy finish.