Red
Louis M. Martini Cabernet Sauvignon (Sonoma County)
Sonoma County · Sonoma · United States
Ficha técnica
- Tipo
- Red
- País
- United States
- Região
- Sonoma County · Sonoma
- Denominação
- Sonoma County
- Corpo
- full
- Acidez
- medium
- Tanino
- high
- Doçura
- dry
Harmonização
carne assada · carnes grelhadas · queijos curados · ensopados ricos
Safras avaliadas
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201385 pts
Herbal and juicy, this is a straightforward, larger-production wine with a grip of tannins supporting waves of coconut and red and black berry. It's well priced for the quality and is a good choice for everyday enjoyment.
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201285 pts
A dark, smoky wine generous in both tannins and ripe, concentrated fruit. Small percentages of Petite Sirah and Merlot were blended in, the Petite Sirah perhaps for color and structure; the Merlot to soften things down a touch.
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201088 pts
Smooth and complex, this is dry and softly tannic, with pleasant blackberry, black currant, spice and cedar flavors. Ready to drink now.
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200686 pts
A nice Cab that shows the structure and purity of good terroir. It could use more concentration and intensity, but is totally dry and has savory black currant, mocha and cedar flavors. Drink now.