Red
Calera Mills Vineyard Pinot Noir (Mt. Harlan)
Mt. Harlan · Central Coast · United States
Ficha técnica
- Tipo
- Red
- Uva
- Pinot Noir
- País
- United States
- Região
- Mt. Harlan · Central Coast
- Denominação
- Mt. Harlan
- Corpo
- medium
- Acidez
- high
- Tanino
- medium
- Doçura
- dry
Harmonização
pato · cordeiro · cogumelos · atum selado · queijos de casca lavada
Safras avaliadas
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201493 pts
The nose of this bottling is extremely focused on black raspberry and grapeseed, and its snappy dark fruit is tempered with agebrush, lavender and mace aromas. Firm and upright tannins frame the palate, where dark cranberry and clove flavors combine for layers of energy and dept…
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201292 pts
Earthy elements of beet juice, wild raspberry, anise and graphite mark the nose of this single-vineyard wine by Central Coast Pinot pioneer Josh Jensen. It's tense on the palate, but not exactly sour or bitter, showing tart raspberry, woody juniper and lots of chaparral influenc…
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201193 pts
Four decades of experience shine on this Josh Jensen bottling, which mixes luxuriously ripe wild berries, raspberries and cola with the sharper spice of sweet clove and dried violet. It's bright with acidity, picking up licorice in the midpalate and finishing on a tart, slightly…
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201092 pts
This is delicious now for its raspberry and cherry sweetness, accented with smoky oak and brightened by crisp acidity. It shows the elegance that Calera Pinots are known for. It's complex enough to offer lots of pleasure, but you may want to age it for 6–8 years to let it mellow.
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200794 pts
Typically Calera's most luscious, delicious wine in youth. The year 2007 was kind, and the result is a Pinot rich in cherries, raspberries, licorice and cola, wrapped into a silky texture, with near perfect acids and tannins. As good as it is now, it should develop over the next…