Red
Watermill Cabernet Sauvignon (Walla Walla Valley (OR))
Walla Walla Valley (OR) · Oregon Other · United States
Ficha técnica
- Tipo
- Red
- País
- United States
- Região
- Walla Walla Valley (OR) · Oregon Other
- Denominação
- Walla Walla Valley (OR)
- Corpo
- full
- Acidez
- medium
- Tanino
- high
- Doçura
- dry
Harmonização
carré de cordeiro · bife de chorizo · queijos curados · guisado de carne · escargot · pato assado
Safras avaliadas
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200989 pts
Still a little stiff upon opening, Watermill's Cabernet offers streaks of stem and earth along with the tart black cherry fruit. There's plenty of vanilla flavor also, and the tannins finish with a lick of green tea.
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200789 pts
As in earlier vintages, this is three quarters Cabernet, one quarter Merlot, from McClellan Estate, Lewis and Seven Hills fruit. You will find a clear and varietal flavor mix of cassis, herb and bark, with some spice and chocolate accents from barrel aging in half-new French oak…