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Cinnabar Mercury Rising Red (California)

Cinnabar

California · California Other · United States

Ficha técnica

Tipo
Other
Uva
Bordeaux-style Red Blend
País
United States
Região
California · California Other
Denominação
California
Corpo
full
Acidez
medium
Tanino
high
Doçura
dry

Harmonização

carnes ricas em proteína · pratos de carne assada · queijos curados

Safras avaliadas

  • 201387 pts

    This ripe and rich wine has firm tannins and a smooth texture, making it a tasty match for rich protein dishes. It packs plump blackberry and juicy boysenberry flavors in a blend that tastes just slightly sweet, coating the palate and lingering on the finish.

  • 201186 pts

    Based on Cabernet Sauvignon, this wine is a blend of all five classic Bordeaux varieties. It's dry and tannic and rather austere, with herb-infused black currant, tea and oak flavors. Drink it soon.

  • 201088 pts

    This Cabernet-based blend is what the French call à point: right on target. It's soft and generous in cherry, mocha, plum and cedar flavors, leading to a sweet, spicy finish. Drink now.

  • 200890 pts

    A blend of the five major Bordeaux varieties, this is a deliciously soft wine. So easy to like for its rich blackberry, cherry, raspberry and smoky oak flavors, courtesy of 40% new barrels. Shows lots of class for the price.

  • 200088 pts

    A tasty, easy-drinking Bordeaux blend assembled from three very different regions, the Santa Cruz Mountains, Sierra Foothills and Lodi. Very flavorful, almost exotic with cassis, cherry, chocolate, and ripe breadfruit and guava, framed in quite a bit of smoky oak. The tannins ar…