Red
Trapiche Broquel Pinot Noir (Mendoza)
Mendoza · Argentina
Ficha técnica
- Tipo
- Red
- Uva
- Pinot Noir
- País
- Argentina
- Região
- Mendoza
- Denominação
- Mendoza
- Corpo
- medium
- Acidez
- high
- Tanino
- medium
- Doçura
- dry
Harmonização
cordeiro · pato · porco · cogumelos · risoto de funghi
Safras avaliadas
-
201483 pts
Earthy, woodsy, spicy aromas set up an electric, almost overcharged palate with no finesse. Bright cherry flavors turn peppery as the finish tastes blackened and bitter. Overly lively and unsettled.
-
201285 pts
Mild plum and berry aromas are smell a bit like aromatized soap. With cherry, raspberry and brown sugar flavors, this is a friendly wine without much Pinot character.
-
201083 pts
Earthy and leafy aromas yield to tomato leaf and weighty plum aromas. The palate is full but sharp, with tart, driving pie cherry and herbal flavors. Stays rather hard on the finish, where more tomato rolls out.
-
200680 pts
Trapiche's Broquel line has never featured Pinot Noir before, and maybe this is why. Talk about a sharp, scouring wine. It's lemony and lean, with piercing cranberry flavors and razor-sharp acidity. Crispness is one thing; sharp and edgy is another.