Red

Molino di Sant'Antimo Rosso di Montalcino

Molino di Sant'Antimo

Rosso di Montalcino · Italy

Ficha técnica

Tipo
Red
Uva
Sangiovese Grosso
País
Italy
Região
Rosso di Montalcino
Denominação
Rosso di Montalcino
Corpo
medium
Acidez
medium
Tanino
medium
Doçura
dry

Harmonização

massas com molho de tomate · cordeiro · porco assado · queijos curados

Safras avaliadas

  • 2019

  • 2018

  • 2017

  • 2016

  • 201588 pts

    Here's a luminous red that opens with red berry, sun-baked soil and Mediterranean herb aromas. It's medium-bodied and approachable, delivering wild cherry, star anise and clove flavors, supported by polished tannins.

  • 201487 pts

    Bright and fragrant, this has pretty aromas of wild berry, kitchen spice, sage and a hint of game. The straightforward palate offers red cherry and clove while supple tannins and fresh acidity give it an easy-drinking vibe.

  • 2013

  • 2012

  • 2011

  • 201087 pts

    Bright red cherry and chewy blackberry notes are followed by sweet spice, nutmeg and cinnamon. There's a grapy element to the bouquet that underscores the wine's youth and informality.