Castellare di Castellina I Sodi di San Niccolò Red (Toscana)

Ficha técnica

Tipo

Other

Uva

Sangiovese, Malvasia Nera

País

Italy

Região

Toscana

Denominação

Toscana IGT

Corpo

full

Acidez

high

Tanino

medium

Doçura

dry

Safras avaliadas

• 201189 pts

  Aromas of underbrush, black fruit, toast and espresso lead the nose on the blend of Sangiovese and 15% Malvasia Nera. The palate is still resting heavily on its oak, showing coffee, coconut, vanilla and mocha, along with dried black cherry, prune and clove. The raspy tannins nee…

• 200989 pts

  A blend of Sangiovese and Malvasia, this wine conveys aromas of espresso, roasted coffee bean, black fruit and mint. The palate offers oak, vanilla, toast, coffee, black cherry, black pepper and grilled balsamic herbs. It's soft and already accessible. Drink now through 2019.

• 200692 pts

  Here's a masterpiece Sangiovese (with 15% Malvasia Nera) that shows a plush, rich nature and loads of fruity aromatic intensity. The wine is smooth, penetrating and long-lasting.

• 200392 pts

  Sangiovese is enhanced with 15% Malvasia Nera in this modern, rich wine. It offers sweet cherry renderings backed by blueberry, milk chocolate and molasses. Ripe and chewy in the mouth, the wine's juicy succulence calls out for lamb, beef or game meat.