Pomar Junction Cabernet Sauvignon (Paso Robles)

Ficha técnica

Tipo

Red

Uva

Cabernet Sauvignon

País

United States

Região

Paso Robles · Central Coast

Denominação

Paso Robles

Corpo

medium

Acidez

medium

Tanino

medium

Doçura

dry

Safras avaliadas

• 201389 pts

  Fruity red cherry, cocoa dust and crushed graphite combine on the nose of this cleanly made wine. The relatively lighter-bodied palate shows tart Montmorency cherries, pencil lead, black tobacco and a peppery spice. It's quite easy to quaff.

• 201289 pts

  Minerals and earth lift the nose of this wine, with iron ore, rust and jet black soils alongside a touch of boysenberry fruit. The palate is sanguine as well, reflecting red volcanic dirts, with fruit trending toward violet and cranberry.

• 201088 pts

  Deeply purple aromas of acai fruit and grape Jolly Rancher candies get a bit more serious with the scent of smoked cigars. The grape-juice element carries to the easy-to-drink, not overly complex palate, which will work well with food or just by itself.

• 200882 pts

  Soft, sweet and high in alcohol, with candied berry flavors and an unripe hint of vegetables.

• 200686 pts

  Good Cabernet Sauvignon, spicy, full bodied and fruity. It's a little gritty and rustic in the mouth, with the blackberry and cherry flavors turning jammy sweet. Drink now.