Saggi Red (Columbia Valley (WA))

Ficha técnica

Tipo

Other

Uva

Sangiovese, Cabernet Sauvignon, Syrah

País

United States

Região

Columbia Valley (WA) · Columbia Valley

Denominação

Columbia Valley

Corpo

full

Acidez

medium

Tanino

high

Doçura

dry

Safras avaliadas

• 201491 pts

  This wine is a blend of Sangiovese (52%), Cabernet Sauvignon (32%) and Syrah. Aromas of bittersweet chocolate, herb, pencil lead, smoke, cranberry and dark fruit lead to palate-coating black-fruit flavors that display depth and density. It shows a lovely sense of balance and det…

• 201391 pts

  This wine is a blend of Sangiovese (59%), Cabernet Sauvignon (32%) and Syrah. Toast, herb, cranberry and spice are followed by lush, ripe fruit flavors. It possesses a firm structure.

• 201292 pts

  A blend of Sangiovese, Cabernet Sauvignon and Syrah, this brings out the best of each of them with beguiling aromas of barrel spice, cranberry, raspberry and herb. The fruit flavors are rich and full bodied.

• 201092 pts

  This is an excellent wine comprised of Sangiovese and Syrah from the Boushey and Candy Mountain Vineyards, and Cabernet from Stonetree Vineyard—all top-tier vineyards. Bright and generous, with plenty of toasty barrel flavors, it's highlighted with cut tobacco, citrus, herb and…

• 200991 pts

  More Sangiovese (62%) is in the blend this year, with Cabernet and Syrah filling out the rest. It's dark and smoky, featuring an intriguing flavor mix of spun sugar and black cherry. It seems to hit a firm wall of toast and char that rounds out with some hours of breathing time.…

• 200791 pts

  Dark, dusty, strongly scented with barrel toast, coffee grounds and incense, this is the most substantial and complete version to date. Balancing cherry and plum fruit against the pretty barrel-infused tannins, it glides gracefully across the palate into a seamless finish. Sag…