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Baglio del Cristo di Campobello Lu Patri Nero d'Avola (Sicilia)

Baglio del Cristo di Campobello

Sicilia · Italy

Ficha técnica

Tipo
Other
Uva
Nero d'Avola
País
Italy
Região
Sicilia
Denominação
Sicilia
Corpo
full
Acidez
medium
Tanino
medium
Doçura
dry

Harmonização

carne vermelha · cordeiro · queijos curados

Safras avaliadas

  • 201390 pts

    Aromas of baked plum, toasted oak, coffee and a whiff of chocolate come together in the glass. On the palate, cocoa, cinnamon and vanilla add depth to the juicy black cherry core while firm, polished tannins provide the framework. Drink through 2020.

  • 201287 pts

    Aromas of toasted oak, espresso, vanilla and ripe berry lead the nose. The palate offers oak extract, roasted coffee bean, mocha and dark cherry. It's full-bodied, with drying and rather fleeting tannins.

  • 201189 pts

    Ripe blackberry, dark cherry, prune, mocha, oak, grilled sage and vanilla sensations come together on this soft and accessible wine. Ripe, round tannins provide the framework for the juicy palate. Enjoy through 2016.

  • 201091 pts

    This is a pure expression of Nero d'Avola, with bright cherry and generous milk chocolate notes that are backed by toasted oak tannins and a fresh, spicy finish. The quality of the fruit is lively, rich and chewy.

  • 200990 pts

    Lu Patri (named after the “fathers”) is a pure expression of Nero d'Avola with sophisticated oak notes and deep layers of ripe fruit and spice. There's a slightly jammy aroma here, but it works well within the thick, dense personality of this hearty red wine.

  • 200890 pts

    This is a well shaped and elegant expression of Nero d'Avola with earthy tones of leather and spice backed by bright red fruit and cherry. The wine does a very nice job of showcasing this native grape of Sicily.