Red
Layer Cake Pinot Noir (Central Coast)
Central Coast · Central Coast · United States
Ficha técnica
- Tipo
- Red
- Uva
- Pinot Noir
- País
- United States
- Região
- Central Coast · Central Coast
- Denominação
- Central Coast
- Álcool
- 14.5%
- Corpo
- medium
- Acidez
- medium
- Tanino
- low
- Doçura
- dry
Harmonização
costelas grelhadas · frango assado · salmon grelhado · cogumelos salteados
Safras avaliadas
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2020
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2019
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2018
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2017
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2016
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201586 pts
Warm cherry pie and hibiscus notes meet with candied vanilla and cream soda elements on the nose of this bottling. The palate is rounded with red fruit and a clay minerality in the background.
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201487 pts
An intriguing, distinctive nose combines hickory smoke, baked raspberry and a touch of sage. Dark-red cherry and cranberry meet with thyme on the sip, where swirling flavors strive to find a centerline.
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2013
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201287 pts
There's something delicious about this wine, but it's not very Pinot Noir-like. Aromas of barbecue, bacon fat, smoked meats and strawberry carry through to the flavor profile, making it a perfect pairing for grilled ribs.
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2011