Red
Fenestra Tempranillo (Livermore Valley)
Livermore Valley · Central Coast · United States
Ficha técnica
- Tipo
- Red
- Uva
- Tempranillo
- País
- United States
- Região
- Livermore Valley · Central Coast
- Denominação
- Livermore Valley
- Corpo
- medium
- Acidez
- medium
- Tanino
- medium
- Doçura
- dry
Harmonização
churrasco · carnes assadas · queijos curados · pratos com molho de tomate
Safras avaliadas
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201189 pts
This robust red shows plenty of ripe berry flavors, firm texture and full body. It has a gripping mouthfeel and persistent raspberry and cranberry flavors that make the mouth water.
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200986 pts
An oaky, smooth Tempranillo with understated black cherry and earthy notes, soft and medium-bodied. On the finish, expect vanilla.
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200887 pts
One of two Tempranillos from Fenestra (the other from Lodi), the Livermore Valley version is bright, tasting of cherry spice, with good acidity. Nearing the finish the taste turns to toasty dark molasses; a nice wine overall.