Red
Nautilus Pinot Noir (Marlborough)
New Zealand
Ficha técnica
- Tipo
- Red
- Uva
- Pinot Noir
- País
- New Zealand
- Denominação
- Marlborough
- Corpo
- medium
- Acidez
- high
- Tanino
- medium
- Doçura
- dry
Harmonização
salmão · pato · cogumelos · queijos macios
Safras avaliadas
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201286 pts
Cool weather in 2012 kept acid levels high, something that comes across clearly in this wine. The fruit is bright and crisp—more like pie cherry than Bing or Rainier—and turns tart on the finish. Because of this, it could be one of those Pinot Noirs that pairs well with salmon.
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201089 pts
This is a delicate but flavorful wine. It starts off with smoky, beet-like aromas, while the flavors are of pie cherries, with herb overtones. It's medium bodied, with a tart finish. Drink now–2018.