Red
Arbor Crest Five Vineyards Cabernet Sauvignon (Columbia Valley (WA))
Columbia Valley (WA) · Columbia Valley · United States
Ficha técnica
- Tipo
- Red
- País
- United States
- Região
- Columbia Valley (WA) · Columbia Valley
- Denominação
- Columbia Valley
- Corpo
- full
- Acidez
- medium
- Tanino
- high
- Doçura
- dry
Harmonização
carne vermelha · cordeiro · queijos curados · ensopados · churrasco
Safras avaliadas
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201291 pts
There's been no price increase for this outstanding value, but the quality keeps going up and up. It's packed with juicy red berry and cassis fruit—supple, tangy, deep and lingering. The finish carries a suggestion of chalk, more in the sense of minerality than any artificial dr…
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201089 pts
The Cabernet used to make this wine was sourced from Bacchus, Dionysus, Klipsun, Stillwater Creek and Wahluke Slope vineyards. It has Bordeaux-like tannins and flavors of herb and stem. The red currant fruit is solid and compact, which suggests that further bottle age will rewar…