Cusumano Angimbé White (Sicilia)

Ficha técnica

Tipo

White

Uva

Inzolia, Chardonnay

País

Italy

Região

Sicilia

Denominação

Sicilia

Corpo

medium

Acidez

medium

Doçura

off-dry

Safras avaliadas

• 201588 pts

  Made with 70% Inzolia and 30% Chardonnay, this opens with scents of white flower, Mediterranean herb and a hint of orchard fruit. The linear palate offers lime and yellow apple accompanied by bright acidity.

• 201188 pts

  A blend of Insolia and Chardonnay, this opens with a light golden color and fragrant aromas of honeysuckle, white almond and stone fruit. It shows a thick, creamy consistency on the palate.

• 201087 pts

  Angimbé is a versatile and food-friendly blend of Insolia and Chardonnay, with deep aromas of caramel, pineapple, honey and apricot. The wine sports an off-gold color, a sweet, creamy finish and a dash of piquant spice on the close.

• 200785 pts

  Angimbé (a 70-30 blend of Insolia and Chardonnay from Sicily) delivers aromas of acacia, peach blossom and powdery peppermint. The wine has a sweet, saccharine-like quality and is very perfumed and sticky in the mouth.