Jaffurs Larger Vineyard Syrah (Santa Barbara County)

Ficha técnica

Tipo

Red

Uva

Syrah

País

United States

Região

Santa Barbara County · Central Coast

Denominação

Santa Barbara County

Corpo

full

Acidez

medium

Tanino

high

Doçura

dry

Safras avaliadas

• 201493 pts

  There's a warm and welcoming note of baked goods and toasty brioche on the nose of this bottling, along with hints of vanilla and black cherry. The flavors are also very accessible and delicious, with black-cherry syrup, maple, brown sugar and more vanilla spice that carries dee…

• 201392 pts

  Savory aromas of black pepper, dried beef, soy, tangy elderberry, fresh boysenberry and deep lavender show on the nose of this single vineyard study. The palate is very floral at first, and then flavors of black currant, vanilla, pencil lead, baking spice, tar and white pepper r…

• 201293 pts

  This single-vineyard bottling by the downtown Santa Barbara-based winery boasts a beautifully dark nose of black cherries, white pepper and elegant brown to black spices. Flavors are dominated by blackberries that rise to a grippy, mouthwatering finish. The tannins are still str…

• 200889 pts

  A sound, rich Syrah whose deep flavors are wrapped into a fine, sturdy structure. Nothing flabby about the blackberries, currants, chocolate and pepper, which are accompanied by firm tannins and a crisp bite of acidity. Now–2012, for fresh fruitiness.